Foodie

9 Sep

I love food! I want to share some of my favorites from my last three months in Portland. As any big city, eating and drinking adventures are a must… at least for a foodie like me.

Dishcrawl is a fun, social way to find four new restaurants or revisit some that you may have been to before in one night with 20 or so new friends. Of my two events I loved Cafe Nell. Great service with delicious seafood and sauce pairings. I also enjoyed Peruvian food at Las Primas and Ethiopian just down the way in a non descript building. They offered an excellent veggie beet wrap.

Another fun way to discover new places is join a meet up group or five. They meet all around town at places I may not have discovered on my own. It satisfies my social and food adventure needs. I’ve met some really great people and discovered some hidden restaurant gems. Don’t judge a book by its cover. At least read a page first.

I’ve enjoyed Produce Row and Pope House, the two Bourbon places mentioned in an article of the top 55 places to drink Bourbon in the U.S.. Besides the Bourbon they both have pretty great food. Fried cauliflower with red rooster sauce at Produce Row…I’m drooling. Not on the list but also with an extensive whiskey collection, Circa 33.

I can’t write about Portland food without mentioning the food carts. There are so many pods around the city. PB&J grill gives an excellent twist on those childhood favorites. A little sweet and a little spicy. Cultured Caveman has excellent tasting paleo food and it’s not all meat, they have veggie options too.

I’m still on the hunt for the best Pad See Ew. So far Chiang Mai is winning, but I have many more places to try. Did I mention this is a city for foodies?

Brunch! Such a Portland thing to do on the weekends (or any day, really) and breakfast has always been one of the top three favorite meals of the day. It’s no wonder that I have a long list of favorites: Screen Door, Gravy, Pine State Biscuits, Tasty and Sons and Jam on Hawthorne.

I’ve even tried sushi with a cricket on it. Sushi Mazi says it’s one of the 101 things to eat before you die so of course I had to try it. And why not, have two! It’s just that good. Now to find out what’s on the rest of the list…

I think I could eat somewhere new every night this year and not run out. If only budget would allow. And there’s only so much running I can do in a day to make up for all those calories.

Here’s some instagram pictures to capture the goodness of all this great Portland fare. Cheers to the next great meal. Because they are all great in some way!

Cumin Maple Glazed Yams

Cafe Nell bites

Bourbon!

Scramble at Jam

Follow my picture adventures @rouxroamer

Advertisements

One Response to “Foodie”

Trackbacks/Pingbacks

  1. Dishcrawl | Roux Roamer - February 5, 2014

    […] ← WDS2013 Foodie → […]

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: